Three-course plated Thanksgiving Dinner at Howe Sound Brewpub!

We welcome you to the Brewpub this weekend for a delicious,

three-course plated Thanksgiving Dinner!

Our chefs have prepared a delicious traditional turkey dinner that can be enjoyed all Thanksgiving weekend for dine-in or take-out.

HOWE SOUND BREWPUB 3-COURSE THANKSGIVING DINNER MENU

Available after 5 pm on

Saturday, October 9th, Sunday, October 10th & Monday, October 11th

Adults $50, Kids under 12 $30

Plus taxes & gratuity.

FIRST COURSE

Butternut squash apple + brie soup.

SECOND COURSE

Roasted turkey, gravy, apple-sage bread pudding, roasted seasonal vegetables, mashed potatoes, cranberry sauce & multigrain ciabatta bun.

THIRD COURSE

choice of: pumpkin pie or self-saucing brown pudding.

Pair your Thanksgiving Dinner with one of many craft beers brewed in-house, such as our

Pumpkineater Pumpkin Ale or Biergarten Bavarian Lager.

Please note we are not taking reservations, tables will be seated on a first come-first served basis in the Brewpub & Firebread Restaurant.

Enjoy our Thanksgiving Dinner comfort of your home, and pre-order for take-out before Friday, October 8th. Please note the self-saucing rich brown pudding will not be available for takeout.

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Please be aware that all current COVID-19 Protocols are in place, as outlined by the PHO, Dr Bonnie Henry.

Visting your family and friends Squamish for the holidays?

Stay with us at the Howe Sound Inn!

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